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Nadia Sawalha is joined by chef Eran Tibi to dish up a family feast from the Middle East. The menu comprises an Israeli mezze of stuffed brick and sweet potato hummus for breakfast, mussakhan for lunch, Eran's aubergine, tomato and beef stew for dinner and Nadia's cigar baklava with cheat's pistachio ice cream for dessert.
Nadia's Family Feasts is a cooking series filled with mouthwatering family recipe ideas for the week ahead. Each episode is themed around a different cuisine from British to Italian via Chinese, French, North American, Middle Eastern and more, so join Nadia Sawalha in her kitchen for a mouth-watering feast for your family.
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